Evaluation of three doses of the biostimulant Chitosana in the cucumber (Cucumis sativus) crop in a late period

 

Authors
González-Gómez, Luis Gustavo; Falcón Rodríguez, Alejandro Bernardo; Jiménez, María C.; Jiménez, L.; Silvente, Jordania; Terrero, J. C.
Format
Article
Status
publishedVersion
Description

Publication Year
2012
Language
spa
Topic
Quitosana
pepino
bioestimulante
rendimiento
Chitosan
cucumber
biostimulant
performance
Repository
Revista Amazónica. Ciencia y Tecnología
Get full text
https://revistas.uea.edu.ec/index.php/racyt/article/view/14
Rights
openAccess
License
Derechos de autor 2012 Revista Amazónica. Ciencia y Tecnología